{"id":14158,"date":"2020-02-03T11:37:02","date_gmt":"2020-02-03T11:37:02","guid":{"rendered":"http:\/\/www.ss-aharacica-malilosinj.com.hr\/?p=14158"},"modified":"2020-02-19T11:51:29","modified_gmt":"2020-02-19T11:51:29","slug":"gastro-skolsko-natjecanje-iz-kuharstva-2","status":"publish","type":"post","link":"http:\/\/www.ss-aharacica-malilosinj.com.hr\/?p=14158","title":{"rendered":"Radionice iz kuharstva i ugostiteljskog poslu\u017eivanja"},"content":{"rendered":"<p>Na\u0161i u\u010denici ugostiteljsko &#8211; turisti\u010dkih zanimanja (kuhari, konobari i hotelijeri) imali su 8.velja\u010de 2020.g., ugostiteljske radionice u restoranu Veli \u017eal. Odradili su dvije radionice:<\/p>\n<ul>\n<li>Kru\u0161na pe\u0107 \u2013 izrada pizza (kuhari)<\/li>\n<li>Trendovi u ugostiteljstvu \u2013 barska pi\u0107a (konobari i hotelijeri)<\/li>\n<\/ul>\n<p>Voditelji radionica bili su Patricija \u0160ima\u0161ek (kuhari) i Ivica Kova\u010di\u0107 i Antonio Rusan (konobari i hotelijeri). U\u010denici su s velikim zanimanjem sudjelovali u obje radionice i pokazali izuzetno veliki interes.<\/p>\n<p>To je bila samo jedna u nizu radionica koje \u0107emo, u suradnji s ugostiteljskim poduze\u0107em Jadranka, organizirati ovog prolje\u0107a.<\/p>\n\n\t\t<style type=\"text\/css\">\n\t\t\t#gallery-1 {\n\t\t\t\tmargin: auto;\n\t\t\t}\n\t\t\t#gallery-1 .gallery-item {\n\t\t\t\tfloat: left;\n\t\t\t\tmargin-top: 10px;\n\t\t\t\ttext-align: center;\n\t\t\t\twidth: 33%;\n\t\t\t}\n\t\t\t#gallery-1 img {\n\t\t\t\tborder: 2px solid #cfcfcf;\n\t\t\t}\n\t\t\t#gallery-1 .gallery-caption {\n\t\t\t\tmargin-left: 0;\n\t\t\t}\n\t\t\t\/* see gallery_shortcode() in wp-includes\/media.php *\/\n\t\t<\/style>\n\t\t<div id='gallery-1' class='gallery galleryid-14158 gallery-columns-3 gallery-size-thumbnail'><dl class='gallery-item'>\n\t\t\t<dt class='gallery-icon landscape'>\n\t\t\t\t<a href='http:\/\/www.ss-aharacica-malilosinj.com.hr\/?attachment_id=14202#main'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"http:\/\/www.ss-aharacica-malilosinj.com.hr\/wp-content\/uploads\/2020\/02\/kuhari-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/dt><\/dl><dl class='gallery-item'>\n\t\t\t<dt class='gallery-icon portrait'>\n\t\t\t\t<a href='http:\/\/www.ss-aharacica-malilosinj.com.hr\/?attachment_id=14201#main'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"http:\/\/www.ss-aharacica-malilosinj.com.hr\/wp-content\/uploads\/2020\/02\/izrada-tijesta-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/dt><\/dl><dl class='gallery-item'>\n\t\t\t<dt class='gallery-icon landscape'>\n\t\t\t\t<a href='http:\/\/www.ss-aharacica-malilosinj.com.hr\/?attachment_id=14200#main'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"http:\/\/www.ss-aharacica-malilosinj.com.hr\/wp-content\/uploads\/2020\/02\/hotelijeri-barska-pi\u0107a-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/dt><\/dl><br style=\"clear: both\" \/><dl class='gallery-item'>\n\t\t\t<dt class='gallery-icon portrait'>\n\t\t\t\t<a href='http:\/\/www.ss-aharacica-malilosinj.com.hr\/?attachment_id=14203#main'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"http:\/\/www.ss-aharacica-malilosinj.com.hr\/wp-content\/uploads\/2020\/02\/Patricija-\u0160ima\u0161ek-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/dt><\/dl>\n\t\t\t<br style='clear: both' \/>\n\t\t<\/div>\n\n","protected":false},"excerpt":{"rendered":"<p>Na\u0161i u\u010denici ugostiteljsko &#8211; turisti\u010dkih zanimanja (kuhari, konobari i hotelijeri) imali su 8.velja\u010de 2020.g., ugostiteljske radionice u restoranu Veli \u017eal. Odradili su dvije radionice: Kru\u0161na pe\u0107 \u2013 izrada pizza (kuhari) Trendovi u ugostiteljstvu \u2013 barska pi\u0107a (konobari i hotelijeri) Voditelji radionica bili su Patricija \u0160ima\u0161ek (kuhari) i Ivica Kova\u010di\u0107 i Antonio Rusan (konobari i hotelijeri). [&hellip;]<\/p>\n","protected":false},"author":11,"featured_media":14199,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-14158","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"http:\/\/www.ss-aharacica-malilosinj.com.hr\/index.php?rest_route=\/wp\/v2\/posts\/14158","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.ss-aharacica-malilosinj.com.hr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.ss-aharacica-malilosinj.com.hr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.ss-aharacica-malilosinj.com.hr\/index.php?rest_route=\/wp\/v2\/users\/11"}],"replies":[{"embeddable":true,"href":"http:\/\/www.ss-aharacica-malilosinj.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=14158"}],"version-history":[{"count":4,"href":"http:\/\/www.ss-aharacica-malilosinj.com.hr\/index.php?rest_route=\/wp\/v2\/posts\/14158\/revisions"}],"predecessor-version":[{"id":14206,"href":"http:\/\/www.ss-aharacica-malilosinj.com.hr\/index.php?rest_route=\/wp\/v2\/posts\/14158\/revisions\/14206"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/www.ss-aharacica-malilosinj.com.hr\/index.php?rest_route=\/wp\/v2\/media\/14199"}],"wp:attachment":[{"href":"http:\/\/www.ss-aharacica-malilosinj.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=14158"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.ss-aharacica-malilosinj.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=14158"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.ss-aharacica-malilosinj.com.hr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=14158"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}